Food in the 50's

earlswood nob · Post by **earlswood nob** » Mon Feb 11, 2013 7:19 pm

Evenin' all
Corned beef bagettes smothered in home-made Piccalilli............a lovely afternoon snack

Earlswood Nob..........(hoping it's not corned horse)

Mickey · Post by **Mickey** » Mon Feb 11, 2013 7:39 pm

Deleted

52D · Post by **52D** » Mon Feb 11, 2013 8:52 pm

Today cos it was cold I decided to treat myself to Haddock and chips with mushy peas at a local chip shop not a million miles from the worthy BBs residence. While in said shop a local of advancing years walking a dog popped his head round the corner and asked for a bag of well done chips and some batters on. These I surmised must be the bits that Mr BB favours asked for in the local black country language, am I correct or are they another thing entirely.

manna · Post by **manna** » Tue Feb 12, 2013 10:12 am

G'Day Gents

Maybe it was BB, in disguise, taking is wallet for a walk

manna

Well know Booborowie chip merchant

Mickey · Post by **Mickey** » Thu Feb 14, 2013 8:31 pm

Deleted

giner · Post by **giner** » Fri Feb 15, 2013 1:14 am

Not a food of days gone by, but over here I`d kill for a Pukka Pie. Whenever I`m back over in the UK one of my first missions is to get up to the chippy and have Mince and Onion Pukka Pie. I`ve even gone to the length of e-mailing the company to start exporting to Canada. There`s a sizeable expat population here and there`s no local product that even comes close. They do export around the world, but not here.

Time to rattle their cage again, I think.

KX6465 · Post by **KX6465** » Fri Feb 15, 2013 7:43 pm

giner wrote:Not a food of days gone by, but over here I`d kill for a Pukka Pie. Whenever I`m back over in the UK one of my first missions is to get up to the chippy and have Mince and Onion Pukka Pie. I`ve even gone to the length of e-mailing the company to start exporting to Canada. There`s a sizeable expat population here and there`s no local product that even comes close. They do export around the world, but not here.

Time to rattle their cage again, I think.

Just love to have routine in my life, its an age thing.

Thursday nights......... Pukka Pie & chips YUM!!

strang steel · Post by **strang steel** » Fri Feb 15, 2013 10:59 pm

They sell Pukka Pies frozen in boxes of two, these days in Iceland supermarkets.

Yum.

giner · Post by **giner** » Sat Feb 16, 2013 12:57 am

As old Tommy Trinder used to say, "You lucky people!"

mr B · Post by **mr B** » Sat Feb 16, 2013 4:56 pm

the best player Fulham ever had

: tommy trinder.jpg (25.16 KiB) Viewed 5499 times

Blink Bonny · Post by **Blink Bonny** » Tue Feb 19, 2013 8:00 pm

Ay up!

Best pies I know of are from our local butcher, Bridgewaters on the Penn Road. Plenty of meat, plenty of gravy and lovely shortcrust pastry.

Wi' some mash, peas, carrots and gravy. Yum!

giner · Post by **giner** » Wed Feb 20, 2013 12:18 am

STOP IT! NOW! RIGHT NOW! You're putting me through a lot of pain here.

strang steel · Post by **strang steel** » Wed Feb 20, 2013 10:35 am

Micky wrote:Now & then i like a nice bit of LIVER & BACON with mashed spuds!. Beautiful!.

Yes, I am quite partial to that as well, but it would appear that certain citizens of Norfolk need to re-assess their ideas on what makes a proper liver and bacon.

I was taken to a cafe by my father last year, because he likes their cooking. The special that day just happened to be liver and bacon, so I ordered that. What I actually got was liver in gravy with two rashers of grilled bacon on top.

Now forgive me for being pedantic, but I thought that the whole idea was to cook the onions, liver, bacon, all together?

earlswood nob · Post by **earlswood nob** » Wed Feb 20, 2013 1:36 pm

G'Day all
I stir fry the onions, liver, and bacon together....I sometimes get calves liver from a local butcher (I only tried supermarket calves liver once...never again) and that is fantastic, but expensive.
Earlswood Nob

Multiprinter · Post by **Multiprinter** » Wed Feb 20, 2013 9:58 pm

earlswood nob wrote:G'Day all
(I only tried supermarket calves liver once...never again) Earlswood Nob

Perhaps they were ponies livers?

The LNER Encyclopedia

Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's

Re: Food in the 50's